Homemade Karuvepillai (Curry Leaf) Powder: A flavorful blend of roasted curry leaves, lentils, and spices, offering a deliciously earthy taste. Perfect for pairing with rice, idlis, or dosas for a nutritious and aromatic boost.
Karuvepillai Powder ( Curry Leaf Powder )
SKU: 0002
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- Fresh curry leaves – main ingredient, provides a rich, earthy flavor
- Urad dal (black gram) – adds texture and nuttiness
- Chana dal (Bengal gram) – for depth and crunch
- Dried red chilies – for spice and color
- Coriander seeds – adds warmth and a subtle aroma
- Cumin seeds – enhances flavor complexity
- Black peppercorns – for additional heat
- Tamarind – for a slight tangy taste
- Salt – to taste
- Asafoetida (hing) – for a savory, umami touch
These ingredients are typically dry-roasted individually and ground into a coarse powder to enjoy with rice, idlis, or dosas.